Spring on the First Coast means one thing: Players Championship week.
The world’s best golfers return to TPC Sawgrass for the PGA Tour’s biggest event. The competition runs from March 12th to March 15th.
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However, for many fans, The Players is about more than just golf.
It’s a social tradition filled with friends, sunshine, delicious food and cold drinks while strolling around one of golf’s most famous courses. This year, off-site fun also included a high-energy performance by Ludacris, adding a concert-like feel to the already festive atmosphere.
From barbecue and lobster rolls to tequila bars and craft beer gardens, there are plenty of places to grab a bite to eat between holes.
Here’s a fan-friendly guide to where to eat and drink as you wander the grounds.
Iron & Wedge Steakhouse for gourmets and meat lovers
Offering a strong start to fans looking for a more upscale dining experience during The Players Championship, Iron & Wedge is the latest gourmet offering offering a premium steakhouse menu just steps from the 18th green at TPC Sawgrass.
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The restaurant is part of The Players Club, the Championship’s most premium hospitality experience, and is exclusive to The Players Clubhouse badge holders.
The concept is led by TPC Network National Culinary Operations Director Azhar Mohammad, who has designed the menu to make the tournament a destination for food lovers and golf fans.
The culinary team samples more than 20 varieties, and guests can choose from premium steaks, including filet mignon, New York steak, rib-eye, flank and skirt steak, all made with DemKota beef from South Dakota and ocean beef from New Zealand.
The steaks are grilled and then finished over a hickory and applewood fire, adding a smoky flavor before being served.
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In addition to USDA Prime Angus and American Wagyu steaks, the menu features haute cuisine including:
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Truffle Parmesan Fries
For meat lovers and foodies, Iron & Wedge is open for lunch from 10:30 am to 3 pm and dinner at 4 pm, with last seating at 6:30 pm during game weeks.
Looking for a quick and easy snack? Try the Stadium Village Food Court (adjacent to the PGA Tour Fan Shop)
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Daily’s deal: Daily’s is expanding its range of custom-made breakfast and lunch sandwiches.
JAX flavor? Here are some local food options:
If you want a quick taste of Jacksonville’s restaurant scene, head to Taste of JAX near the 11th green and 12th tee. This area is a popular halftime stop when fans start to get hungry.
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Food vendors include:
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Cousins ​​Maine Lobster – Famous lobster rolls and seafood
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MOJO BBQ – Smoked Beef Brisket and BBQ Classics
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Ajua Mexican Kitchen – Tacos and Mexican Favorites
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Pie95 Pizza – New store serving handmade pizza
Wine and Dine No. 9
Located along the ninth fairway, this laid-back viewpoint perfectly combines golf with seafood and wine. Fans can enjoy dishes from the Bonefish Grill while watching players approach the green. This is one of the most relaxing places on the field to sit, eat and watch the game.
Turning Point: Classic Picnic Favorites
Near the 16th green, fans will see “At the Turn” presented by Blackstone.
The grill serves a variety of comfort food favorites throughout the day, such as:
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grilled cheese sandwich
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Italian Sausage and Peppers
If you’re heading towards the final hole, this is the perfect refueling stop before the 17th hole.
Need some cold drinks to beat the heat? Try the food truck at No. 10
The tenth hole is home to one of the busiest food centers on the course.
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Food trucks include:
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Saffron Mediterranean Kitchen
What to drink here
Trucks on 10 bar serves cocktails from Cutwater Spirits and beers from Michelob Ultra, making it a natural gathering place for fans.
Craving tacos and margaritas? Try TacoLu
Just steps from the 12th green, fans can grab tacos and drinks at local favorite TacoLu, where fresh tacos, margaritas and festive crowds make it a popular stop during the TPC Sawgrass Players Championship.
THE PLAYERS has once again teamed up with TacoLu to bring you tacos and favorites from Jacksonville’s Baja Mexico favorite.
Sawgrass Square: Enjoy everything from breakfast to whiskey
Sawgrass Plaza is located between the Lovers’ Entrance and the 10th tee box and serves fans throughout the day.
Morning starts with coffee and bagel:
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Lunch includes BBQ:
Later in the day, the Bushmills Whiskey Bar became a popular meeting place.
Looking for some shade? Try El Patio
Need a break after walking the course?
The terrace is located between the 10th and 16th tee/18th green areas and offers:
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Michelob Ultra cold beer
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Outdoor seating and video board to watch the game
This is a great place to keep up with the leaderboards while keeping your cool.
Beer garden 16 behind
Just behind the 16th green, fans will find the Bier Garden by Hottinger Bier Garden & Sausage House.
Locals’ favorite service:
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The game entered the final stage, and the atmosphere was enthusiastic
Oasis and Tito Golf Club
Located near the ninth tee, this air-conditioned venue is one of the best places to escape the Florida heat.
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Inside, fans will find:
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Tito’s Handmade Vodka Signature Cocktails
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ABBQ Meat & Drink BBQ
The Grove: Tequila near 17 o’clock
Before heading to the famous Island Green on the 17th hole, fans can stop by The Grove, located behind the 17th tee box.
Drinks here feature Maestro Dobel Tequila and are a lively stop before viewing one of golf’s most iconic holes.
Doris Alvarez is a breaking news and trends reporter for The Florida Times-Union. Get all of Jacksonville’s best content straight to your inbox every weekday by signing up for the free daily briefing and news flash newsletters at jacksonville.com/newsletters.
This article originally appeared in The Florida Times-Union: The Players Championship: Where to eat, drink and relax at TPC Sawgrass
