need to know
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Kristen Pierce-Sherrod, CEO of Harold’s Chicken and daughter of founder Harold Pierce, dies
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Her family announced the news on social media and asked for privacy and would share arrangements at a later date
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Pierce-Sherrod leads iconic Chicago-born chain as it continues to grow while respecting its roots
Kristen Pierce-Sherrod, Harold’s Chicken CEO and daughter of restaurant founder Harold Pierce, has died, her family has announced.
News of Pierce-Sherrod’s death was shared in a since-deleted statement posted on Instagram on behalf of Harold’s Chicken Corporate and the Chicago Children’s Equestrian Center, an organization close to Pierce-Sherrod.
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People line up in front of the Harold’s Chicken food truck parked on South Clark Street (between Monroe and Adams streets) in Chicago, Illinois, in October 2016.
“On behalf of Harold’s Chicken Corporate and the Chicago Children’s Equestrian Center, we are deeply saddened to announce the passing of our CEO, Kristen D. Pierce-Sherrod,” the statement read, according to CBS News. “The family expresses our sincere gratitude for everyone’s prayers and condolences. At this time, we ask that they respect their privacy during this time of loss.”
No further details were provided about the date or cause of Pierce-Sherrod’s death. Her family said funeral arrangements will be announced at a later date.
Harold’s Chicken was contacted for comment.
Pierce-Sherrod leads Harold’s Chicken, one of Chicago’s best-known and beloved food institutions, continuing the legacy her parents started more than seventy years ago. The restaurant was founded in 1950 by Harold Pierce and his wife, Hilda Pierce, in a small neighborhood on Chicago’s South Side, according to the company’s website.
Over the years, Harold’s Chicken has grown far beyond its original positioning, expanding into a regional brand with restaurants in eight states. Despite its growth, the chain remains deeply connected to Chicago’s culture and identity, known for its fried chicken served with its signature light or hot sauce and deeply rooted in the local community.
As CEO, Pierce-Sherrod played a key role in guiding the family business into a new chapter while respecting its history. Her leadership has helped maintain the brand’s reputation as a Chicago staple while supporting its continued expansion.
Condolences and tributes poured in from patrons, community members and fans of the iconic restaurant, many of whom credit Pierce-Sherrod with preserving the spirit and legacy of Harold’s Chicken for future generations.
Read the original article on People
